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Sauces
Bubblegum Drip Glaze
A stretchy, decorative cake glaze with a bubblegum effect that creates stunning drips.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pour cold water over the gelatin and let it bloom for 10 minutes.
2
Next, melt it in the microwave in short bursts (make sure not to overheat it above 60°C) and combine it in a mixer bowl with powdered sugar and lemon juice.
3
Whip to soft peaks.
4
Add food coloring, or blend 2 colors together (as shown in the video).
5
Transfer the glaze into a piping bag and pipe the drips onto the cake.
6
For a runnier consistency, you can warm up the glaze slightly in the microwave.
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