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Desserts
Brownies
A classic chocolate dessert with a rich flavor and fudgy texture, perfect to serve with tea or coffee.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Melt the dark chocolate with the butter.
2
Whisk the eggs with the white and brown sugar.
3
Combine the chocolate mixture with the egg mixture.
4
Add the vanilla extract, salt, flour, and cocoa powder, and gently fold to combine.
5
Bake in a preheated oven until done.
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