BelkaFood
Brookies
Baking

Brookies

🕐 15 min 👁 15 Channel post →

Fragrant chocolate cookies with chocolate chunks and a crisp texture, perfect for tea time.

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Ingredients

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Method

1

Whisk together the granulated sugar, brown sugar, and egg until smooth.

2

Fold in the sifted flour, cocoa powder, baking soda, and vanilla extract, mixing until combined.

3

Fold in the chocolate chips, reserving a small amount for topping.

4

Roll into balls, place on a baking sheet, and press the reserved chocolate pieces on top.

5

Bake in a preheated oven at 190°C (375°F) for 15 minutes.

6

Let cool and serve.

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