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Baking
Brookie Cookies
Rich chocolate chip cookies with a decadent fudgy flavor, the ultimate pairing for your tea or coffee.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the granulated sugar, brown sugar, and egg until smooth.
2
Fold in the sifted flour, cocoa powder, baking soda, and vanilla extract, mixing until just combined.
3
Gently fold in the chocolate chunks, reserving a small handful for topping.
4
Roll the dough into balls, arrange them on a baking sheet, and press the reserved chocolate chunks on top.
5
Bake in a preheated oven at 190°C (375°F) for 15 minutes.
6
Let them cool slightly before serving.
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