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Salads
Broccoli and Chicken Salad
A hearty and fresh salad featuring tender chicken breast, broccoli, grapes, and crunchy walnuts.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the chicken breast using your preferred method: boil, roast, or grill.
2
Dice the cooked chicken. Cut the broccoli into florets, and slice the onion into thin half-rings. Marinate the onion for 10–15 minutes in a 1:1 mixture of water and grape vinegar with a pinch of sugar.
3
Roughly chop the walnuts and lightly toast them in a dry skillet.
4
Combine all the ingredients together and dress with sour cream or mayonnaise.
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