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Main dishes
Brizol
Juicy chicken rolls wrapped in a delicate egg crepe with a flavorful sour cream and herb sauce. A great option for a hearty lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Process the chicken breast with salt, seasoning, and onion into minced meat, then pan-fry it. Whisk 1 egg with 10g of milk, season with salt, and cook into a thin crepe. Repeat 2 more times.
2
Grate the cheese. Mix sour cream with salt, seasoning, and dill to make the sauce.
3
To assemble: take a crepe, spread with sauce, sprinkle with cheese, add the minced meat, and roll it up.
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