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Breakfast
Breakfast Waffles
Quick and filling savory waffles with cheese, sausage, and veggies for a great start to the day.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix equal parts cheese, sausage, herbs, and tomatoes.
2
Add the egg, flour, salt, and spices. Mix well.
3
Lightly oil the waffle iron plates.
4
Bake the waffles until golden, about 4-5 minutes.
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