BelkaFood
Breakfast

Breakfast Tortilla

A quick and hearty breakfast made with a tortilla, eggs, vegetables, and melted cheese, baked in the oven.

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Ingredients

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Method

1

Place the tortilla in a springform baking dish, forming small edges around the sides.

2

Arrange the greens on the tortilla, then top with bell pepper sliced into strips.

3

Carefully crack the eggs on top and spread them over the vegetables.

4

Sprinkle everything with grated cheese, season with salt and add spices to taste.

5

Bake at 350°F until the egg whites are completely cooked through.

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