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Breakfast
Breakfast Sausages in Lavash
A quick and hearty breakfast or snack option featuring sausages and cheese wrapped in crispy lavash.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the lavash into pieces matching the number of sausages.
2
Wrap each sausage along with a piece of cheese in the lavash.
3
Whisk the eggs with salt and pepper.
4
Dip each roll into the egg, then coat in breadcrumbs.
5
Pan-fry until golden brown.
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