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Breakfast
Breakfast Protein Wrap
A hearty and nutritious breakfast made with lavash, chicken, egg, and cheese that will give you energy for the whole day.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place cheese along three sides of the lavash, fold it into an envelope shape, and secure with a toothpick.
2
Brush the edges with egg yolk and sprinkle with sesame seeds.
3
Add the egg, chicken, and cucumber in the center, and top with the remaining cheese.
4
Bake at 180 °C (350 °F) for 10–15 minutes.
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