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Breakfast
Breakfast Ham & Cheese Triangles
Quick and crispy lavash triangles with a juicy ham, cheese, and tomato filling. A great option for a hearty breakfast or a quick snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Coarsely grate the ham and cheese. Finely dice the tomatoes and herbs.
2
Combine all ingredients with the sour cream, then season with salt and spices.
3
Cut the lavash into triangles, place the filling on each, and fold into triangular parcels.
4
Fry in a preheated skillet for about 1 minute per side until golden and crispy.
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