BelkaFood
Breakfast

Breakfast Ham & Cheese Triangles

Quick and crispy lavash triangles with a juicy ham, cheese, and tomato filling. A great option for a hearty breakfast or a quick snack.

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Method

1

Coarsely grate the ham and cheese. Finely dice the tomatoes and herbs.

2

Combine all ingredients with the sour cream, then season with salt and spices.

3

Cut the lavash into triangles, place the filling on each, and fold into triangular parcels.

4

Fry in a preheated skillet for about 1 minute per side until golden and crispy.

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