BelkaFood
Braised Cabbage with Bulgur
Main dishes

Braised Cabbage with Bulgur

🕐 35 min 👁 18 Channel post →

A hearty and wholesome vegetarian lunch combining braised cabbage, aromatic vegetables, and bulgur wheat.

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Method

1

Shred and sauté the cabbage. Sauté the onions and carrots separately. Add the minced garlic a couple of minutes before they're done. Mix with the cabbage.

2

Toast the bulgur for 2-3 minutes, add it to the cabbage mixture, season with salt, pepper, and spices, and pour in enough water to submerge the cabbage.

3

Simmer for 30 minutes. Add the soy sauce 6 minutes before the end of cooking.

4

Garnish with fresh herbs before serving.

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