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Baking
Blueberry Puffs
Quick and crispy puffs made from store-bought puff pastry with a delicate berry filling, chocolate spread, and condensed milk.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Roll out the pastry, cut into squares, brush with egg, fold into triangles, and brush with egg again on top. Bake in an oven preheated to 180 °C for 20 minutes.
2
Take the baked puffs out, make a slit in the center, fill with Nutella and blueberries, drizzle with condensed milk, and top with sliced almonds.
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