BelkaFood
Berry Vatrushki
Russian · Baking

Berry Vatrushki

🕐 25 min 👁 18 Channel post →

Tender cottage cheese vatrushki with a fragrant berry filling, perfect for tea time or breakfast.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mix all the dough ingredients together and knead the dough. Let it rest for 10-15 minutes.

2

Chop the berries, toss them with starch, and sweeten to taste.

3

Assemble as shown in the video.

4

Bake at 180°C for 20-25 minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!