Berry Quark Jello Dessert

Name: Berry Quark Jello Dessert
Yield: 4 servings
Ingredients: 2 pcs Jellies; 1.5 cup Boiling water; 200 g Quark; Berries and fruits

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A light, low-calorie dessert packed with protein and collagen, making it a fantastic choice for clean eating.

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Place the jello in a blender, pour in boiling water, add the quark, and blend until smooth.

Fold in the berries or fruit and mix well.

Pour into a mold and chill in the refrigerator for 2-3 hours or overnight.

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