Berry Milk Cake

Name: Berry Milk Cake
Total time: 45 min
Yield: 8 g
Cuisine: Russian
Ingredients: 300 g Black currant; 2 pcs Egg; 100 ml Milk, unspecified; 6.5 tbsp Sugar; 8 tbsp Melted butter; 275 g Wheat flour; 2 tsp Baking powder; vanillin; Salt

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🕐 45 min 👁 2 Channel post →

A simple berry milk cake made with melted butter. Tender batter packed with berries, baked in the oven until golden and done.

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Method

Whisk the eggs with the sugar.

Pour in the milk and melted butter.

Combine the flour with the baking powder and fold into the mixture until a thick batter forms.

Berry Milk Cake

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