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French · Desserts
Berry Clafoutis
A delicate French berry dessert made with oat flour and milk, perfect for breakfast or tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the berries in a baking dish, whisk the eggs with the flour, add vanilla, and pour in the milk.
2
Bake in the oven for 35 minutes at 190°C (375°F); you can garnish with crushed nuts.
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