BelkaFood
Russian · Breakfast

Berry Casserole

🕐 40 min 👁 21 Channel post →

A delicate cottage cheese casserole with juicy berries, perfect for breakfast or a healthy dessert.

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Method

1

Combine all the ingredients.

2

If your quark or farmer's cheese is lumpy, blend it until smooth.

3

Transfer the mixture into an 18 cm baking dish and scatter the berries evenly over the top.

4

Bake in a preheated oven at 180 °C (350 °F) for 35–40 minutes.

5

Once done, leave the casserole to cool inside the oven for about 30 minutes without opening the door.

6

Allow it to cool completely at room temperature, chill in the fridge for about 2 hours, and only then remove it from the mold.

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