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Baking

Berry Cake Filling

🎂 🎂 Торты с Любовью в Бутово 🤍 Рецепты десертов Follow
🕐 5 min 👁 19 Channel post →

A delicate berry filling featuring white chocolate, cream cheese, and cherries, perfect for assembling and layering cakes.

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Method

1

Place the cherries in a heavy-bottomed saucepan and bring to a boil. Combine the sugar and pectin, then pour into the boiling berries. Boil for 1.5 to 2 minutes, remove from heat, and let cool.

2

Warm the heavy cream just short of a boil and pour it over the chocolate. Stir until smooth, then gently fold in the cooled berries.

3

Combine the berry-chocolate mixture with the cream cheese and whip until smooth and uniform.

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