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Baking
Berry Cake
A delicate homemade cake featuring sponge layers, mascarpone cream, and juicy fresh berries. Perfect for a festive tea party.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the syrup ingredients, bring to a boil, and let cool.
2
Prepare the sponge cake using eggs, sugar, vanilla, and flour.
3
Make the frosting by whipping mascarpone with heavy cream and powdered sugar.
4
Assemble the cake by soaking the sponge layers, layering with cream, and topping with berries.
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