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Russian · Baking
Berry and Cottage Cheese Pie
A homemade pie with a creamy cottage cheese filling and berry notes, baked in a rich, buttery dough.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the filling ingredients: cottage cheese, 1 egg, and 50g sugar.
2
Whip 3 eggs with 180g sugar until light and fluffy.
3
Add milk, vegetable oil, flour, cornstarch, baking powder, and a pinch of salt, then knead the dough.
4
Bake at 180°C for 40-45 minutes using conventional heat with the berries.
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