BelkaFood
Belarusian Zakidaniki
Russian · Main dishes

Belarusian Zakidaniki

A hearty and comforting potato dish with a savory meat filling, perfect for a satisfying lunch.

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Ingredients

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Method

1

Prepare both boiled and raw potatoes.

2

Combine the ingredients and shape them into patties stuffed with minced meat.

3

Pan-fry in vegetable or clarified butter until golden and cooked through.

4

Serve hot garnished with fresh herbs and sour cream.

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