BelkaFood
Beet Caviar
Russian · Snacks

Beet Caviar

🕐 90 min 👁 1 Channel post →

A juicy and moderately spicy vegetable spread with tomatoes and spices, perfect for winter canning.

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Method

1

Sauté the onion and carrots in vegetable oil until softened

2

Once the vegetables are translucent, pour in the tomatoes, bring the mixture to a boil, and add the beets

3

Add salt, sugar, spices, and vinegar, stir well, and simmer the vegetables over low heat for 1.5 hours

4

Stir in the garlic just before cooking is finished

5

Ladle the boiling mixture into jars, seal them, turn upside down, and wrap in a blanket until completely cooled

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