BelkaFood
Beet and Herring Bruschetta
Snacks

Beet and Herring Bruschetta

A vibrant appetizer on crispy bread with a juicy beet and cheese filling, topped with lightly salted fish.

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Method

1

Toast the bread slices on both sides in vegetable oil until golden and crispy.

2

Grate the cheese, beets, and garlic. Use equal amounts of cheese and beets, then add garlic to taste—just enough to flavor the dish without overpowering it.

3

Mix everything together and dress with sour cream.

4

Spread the mixture onto the toasted bread, top with herring pieces, and finish with fresh herbs.

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