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Meat
Beer-Braised Chicken
Juicy chicken drumsticks simmered in beer with onions and a flavorful marinade. A fantastic hot main dish for a cozy lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken drumsticks and marinate them in a blend of soy sauce, tomato paste, vegetable oil, paprika, salt, pepper, and garlic powder.
2
Sauté the onions in vegetable oil.
3
Add the chicken and braise with the addition of beer at around 100°C.
4
Serve the finished dish garnished with chopped green onions.
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