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Russian · Fish & seafood
Beer Batter for Fish
A simple recipe for a light, tender, and juicy fish batter that is perfect for a homemade lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the necessary ingredients for the batter and the fish.
2
Whisk together the egg, sour cream, baking soda, salt, and pepper.
3
Gradually add the flour until you reach the desired consistency.
4
Coat the fish in the prepared batter and fry.
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