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Main dishes
Beef with Vegetables
A hearty and flavorful dish of tender beef with braised vegetables, perfect for a family lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the necessary ingredients.
2
Slice the beef and vegetables.
3
Sear the meat with onions and carrots in vegetable oil.
4
Add the potatoes, tomatoes, spices, and water, then simmer until the meat and vegetables are tender.
5
Stir in the green peas towards the end and garnish with fresh herbs before serving.
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