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Main dishes
Beef with Pickles
A quick and easy dish featuring tender meat, onions, and dill pickles, perfect for a casual lunch or weeknight dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all your ingredients.
2
Sauté the meat and onions in oil until browned.
3
Toss in the diced pickles, minced garlic, spices, and bay leaf, then simmer until cooked through.
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