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Snacks
Beef Tortilla Pockets
Juicy beef and vegetable pockets wrapped in tortilla with melted mozzarella.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sautรฉ the onion in a pan until soft, add the ground beef, season with salt and pepper, and mix well. Cook over medium heat for 5-7 minutes, stirring occasionally. Then add the diced bell peppers and sautรฉ everything together until fully cooked.
2
Cut the tortillas in half, dip them in water for a few seconds, then place the cooked filling and a tablespoon of grated cheese on each half and fold them into pockets.
3
Place them in a baking dish lined with parchment paper. Brush the tops with egg yolk and sprinkle with cheese.
4
Bake in a preheated convection oven at 200ยฐC until golden brown (~8-10 minutes)
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