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Main dishes
Beef Samsa
Quick homemade samsa made with puff pastry, filled with juicy spiced beef and aromatic spices.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare your puff pastry.
2
Mix ground beef with finely chopped onion, water, salt, pepper, garlic powder, and paprika.
3
Shape the samsa with the pastry and filling.
4
Brush with egg wash, sprinkle with sesame seeds, and bake at 340°F.
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