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Russian · Meat
Beef and Beet Patties
Juicy beef patties loaded with beetroot—a hearty and nutritious dish thanks to the hidden veggies.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the beetroot and onion, then finely chop them.
2
Combine the ground beef with the chopped vegetables and garlic.
3
Season the mixture with salt and pepper to taste.
4
Shape into patties.
5
Pan-fry the patties in vegetable oil until cooked through.
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