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Russian · Salads
Bean Vinaigrette
A classic, hearty, and vibrant vegetable salad made with roasted root vegetables and beans.
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- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Roast the vegetables at 200°C (400°F) for about 40 minutes. The beets will take longer to cook. Check for doneness with a toothpick.
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