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BBQ Chicken and Slaw Sandwich
A juicy American-style sandwich featuring tender chicken in barbecue sauce and crunchy coleslaw.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Prepare the chicken breast by boiling or pan-searing until fully cooked. Meanwhile, shred the cabbage, grate the carrots, and make the dressing by whisking together mayonnaise, Worcestershire sauce, and Tabasco.
Toss the vegetables with the dressing and cilantro, reserving a few cilantro leaves for garnish.
Shred the cooked chicken and combine it with the barbecue sauce. The meat should be generously coated and practically swimming in sauce—that's how it's supposed to be.
Slice the burger buns in half and toast them lightly. Place the saucy chicken on the bottom half, then top with the coleslaw.
Add pickle slices and cilantro leaves.
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