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Main dishes
BBQ Chicken and Potato Boats
A hearty warm dish of chicken breast with potatoes, tomatoes, and melted cheese under BBQ sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the chicken breast into small pieces and toss with BBQ sauce.
2
Cut the potatoes into wedges and boil in salted water for about 10 minutes until almost tender.
3
Slice the tomato and grate the cheese.
4
Assemble the boats by layering the potatoes first, followed by the chicken and tomato, and top with shredded cheese.
5
Bake at 180°C (350°F) for 25-30 minutes until the chicken is cooked through and the cheese is golden and bubbly.
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