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Salads
Bavarian Salad
A hearty and aromatic salad with turkey, vegetables, cheese, and homemade garlic croutons.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sear thin slices of turkey breast without oil until cooked through, about 3 minutes per side.
2
Cut the cheese and tomato into large cubes.
3
Toast the bread in a pan, rub it with garlic, and cut the crust into cubes to make croutons. Chop the herbs finely.
4
Finish by making the dressing and toss everything together thoroughly.
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