Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Desserts
Bananas in Puff Pastry
A quick and elegant dessert made with ripe bananas, chocolate spread, and berries, all baked in crispy puff pastry.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thaw your puff pastry, then roll it out and cut it into strips.
2
Use a spoon to carefully hollow out the center of each banana, then fill the cavity with chocolate spread and fresh berries.
3
Wrap each banana with the pastry strips and brush the whole thing with egg yolk.
4
Bake in the oven for 25-30 minutes at 365°F (185°C) until golden and crispy.
Comments
Log in to leave a comment.
No comments yet. Be the first!