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Breakfast
Banana Yogurt Bake
A delicate and healthy banana bake with coconut milk and Greek yogurt, perfect for a light breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the egg, mashed banana, flour, milk, sweetener, and vanilla.
2
Pour the batter into a small baking dish.
3
Bake in a preheated oven at 180-200°C (350-400°F) for 35-40 minutes.
4
Serve the finished dish topped with Greek yogurt and berries.
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