BelkaFood
Banana Roll
Desserts

Banana Roll

A delicate dessert with a banana base and a cottage cheese and berry filling, which makes a great accompaniment to tea.

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Ingredients

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Method

1

The roll is very delicate—handle it with care. If you like, you can add 70g of flour to the base before whipping it.

2

If baking on parchment paper, be sure to grease it with vegetable oil.

3

Be sure to let the finished base cool completely; otherwise, the roll may crack.

4

Finally, leave it covered with plastic wrap in the refrigerator for at least 1 hour so the roll can set.

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