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Breakfast
Banana Pancakes
Tender and healthy banana pancakes made with rice flour and kefir, perfect for a cozy morning.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the banana thoroughly with a fork, just like in the video.
2
Add the egg, kefir, and baking soda, then mix well.
3
Sift the flour through a sieve and mix the batter thoroughly.
4
Let it rest for about 10 minutes and cook the pancakes on a preheated skillet until golden brown.
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