BelkaFood
Baking

Banana Oat Cookies

🕐 20 min 👁 1 Channel post →

Simple and healthy homemade cookies made with bananas and rolled oats, completely flour-free.

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Method

1

Mash the bananas with a fork, then stir in the rolled oats, raisins, and cinnamon. Mix well.

2

Roll the mixture into balls, coat them in sliced almonds, and place them on a parchment-lined baking sheet. Gently flatten them into round cookies.

3

Bake in a preheated oven at 180°C (350°F) for 15–20 minutes. Let them cool slightly before serving!

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