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Baking
Banana Cupcakes
Wholesome and quick banana muffins made with Greek yogurt and oat flour—a great choice for a nutritious breakfast or snack.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the banana into a paste
2
Add Greek yogurt, egg, flour, and baking powder, then mix everything together
3
Divide the batter in half, add cocoa and shredded coconut to one half
4
Layer the two batters in your muffin tin and bake in the oven for 30 minutes
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