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Breakfast
Banana Chocolate Pancakes
Soft and fluffy banana pancakes loaded with chocolate chips – the perfect comfort breakfast that's actually good for you.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix all your batter ingredients together until smooth.
2
Dice the banana into small cubes and chop the chocolate into bite-sized pieces. Fold them gently into the batter.
3
Cook on a non-stick skillet over medium heat with the lid on, about 2-3 minutes per side until golden brown.
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