BelkaFood
Georgian · Breakfast

Banana Cheese Khachapuri

A unique twist on khachapuri with a hint of banana and stretchy, melted cheese, perfect for an inventive breakfast or snack.

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Method

1

Combine flour, yeast, sugar, warm water, and vegetable oil to make the dough.

2

Prepare the filling using mayonnaise, grated mozzarella cheese, and banana.

3

Shape the khachapuri with the filling, sprinkle with sesame seeds, and bake until done.

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