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Russian · Baking
Banana and Cottage Cheese Vatrushki
Soft cottage cheese vatrushki with a banana base and poppy seed filling are perfect for a wholesome breakfast or snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the banana with a fork, add the remaining ingredients for the base, and knead the dough.
2
Divide the dough into 4-5 portions and roll them into balls.
3
Place them on parchment paper and make an indent in the center (optionally shape them into a bear, bunny, etc.).
4
Brush the edges with egg yolk and bake in a preheated oven at 180°C (350°F) for 10 minutes.
5
For the filling, mix the poppy seeds with cottage cheese and spoon it into the center of the base.
6
Return to the oven for about 15 minutes (adjust according to your oven).
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