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Snacks
Baked Zucchini with Cheese and Garlic
A flavorful and easy-to-make appetizer of baked zucchini under a cheese crust with garlic sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the zucchini into 1 cm thick rounds.
2
Mix the sour cream with pressed garlic, salt, and pepper.
3
Line a baking sheet with parchment paper. Arrange the zucchini and brush with the sour cream mixture.
4
Sprinkle with grated cheese on top.
5
Bake at 190°C (375°F) for 15-20 minutes until golden brown. Serve with fresh herbs.
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