BelkaFood
Baked Trout

Baked Trout

Oven-baked trout with citrus, honey, and olive oil is an aromatic dish perfect for lunch.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Make diagonal scores on the trout. Mix the olive oil with honey or caramelized onion and thoroughly brush the fish with this mixture.

2

Arrange sliced citrus rings on the bottom of a baking dish, and place the trout on top.

3

Pour the juice of one of the citrus fruits over everything.

4

Bake in a preheated oven at 180°C (350°F) for about 30 minutes. It is recommended to serve the fish with sweet potatoes and fresh herbs.

Comments

Log in to leave a comment.

No comments yet. Be the first!