Baked Roll-Style Tartlets

Name: Baked Roll-Style Tartlets
Total time: 10 min
Yield: 4 servings
Ingredients: tartlets; 90 g Crustaceans, shrimp, mixed species, imitation, made from surimi; 50 g hard cheese; 2 tbsp Smoked salmon caviar; 1 tbsp Salad dressing, mayonnaise, regular; Teriyaki sauce; Sesame seeds

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🕐 10 min 👁 8 Channel post →

A quick and impressive appetizer featuring tartlets filled with crab sticks, cheese, and tobiko, capturing the flavors of popular baked sushi rolls.

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Method

Grate the crab sticks and cheese using a box grater

In a mixing bowl, combine the grated crab sticks, cheese, tobiko, and mayonnaise

Stir the filling thoroughly until well combined

Spoon the prepared mixture into the tartlets

Cook in the air fryer at 180°C (350°F) for 5 to 10 minutes

Drizzle with teriyaki sauce and garnish with sesame seeds on top

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Baked Roll-Style Tartlets

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