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Baked Omelet with Sausage, Tomatoes, and Cheese
Breakfast

Baked Omelet with Sausage, Tomatoes, and Cheese

МЯСО | Мужская кухня Follow
🕐 40 min 👁 12 Channel post →

A hearty and juicy baked omelet with a golden cheese crust, sausage, and tomatoes, perfect for a filling family breakfast.

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Ingredients

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Method

1

Dice the sausage and tomatoes into small pieces. Grate the cheese on a coarse grater.

2

Whisk the eggs with salt and pepper using a whisk or fork. Add the milk and whisk again.

3

Combine the beaten eggs with the cheese, sausage, and tomatoes. Pour into a greased baking dish.

4

Bake the omelet in a preheated oven at 180 °C (350 °F) for about 35–40 minutes.

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