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Snacks
Baked Mushrooms in Sour Cream and Soy Sauce
Juicy mushrooms baked in a fragrant sauce made from sour cream, soy sauce, and spices. A great hot appetizer or side dish accompaniment.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Clean and prepare the mushrooms as needed.
2
Mix together the sour cream, soy sauce, vegetable oil, minced garlic, and spices for the sauce.
3
Pour the sauce over the mushrooms and toss to coat.
4
Bake in the oven until cooked through.
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