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Fish & seafood
Baked Mackerel in Marinade
Fragrant and juicy baked mackerel coated in a zesty Asian marinade with citrus notes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the marinade ingredients: soy sauce, unagi sauce, orange juice, and chili pepper.
2
Marinate the mackerel.
3
Bake in a preheated oven at 180°C (350°F) for 20 minutes.
4
Serve garnished with red onion, sesame seeds, and a squeeze of fresh lemon juice.
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